Types of solitaire Cuts And Cutting Styles

Diamond experts say that types of diamond cuts and diamonds cutting styles are the least understood of the four Cs (color, clarity, cutting and carat), and yet they have a primary impact on price. When compared to a poorly cut diamond, a well-cut diamond may really be priced at 40 to 50 percent more. Let me account for what it is all about.

So, what exactly cut means in reference to diamonds and other stones? First of all, cut does not mean shape. Shape describes the form of the diamond's edge. When choosing the shape of the diamond we are talking about individual preference. Regardless of the shape you have selected, you must evaluate the diamond's cutting.

There are three separate diamond cutting styles to select from: mixed cut, step cut, or brilliant cut. The most favorite cutting style is a brilliant cut that uses many facets, however, triangular and kite-shaped styles are also widely used, and are ordinarily arranged in a distinct way to build maximum brilliance.

Types of solitaire Cuts And Cutting Styles

A step cut uses smaller whole of facets, typically rectangular or trapezoid in shape, set up in a more linear pattern (the one you can see in the emerald cut). Although not as brilliant as those diamond cuts in a brilliant style, step cut diamonds are capable of producing a fiery, lovely stone with some understated but still a very elegant personality.

A mixed-cut style, as you might have already guessed, would couple elements from both brilliant and step-cut styles.

The diamond cut, also referred to by the specialists as "make," is highly prominent due to its supervene on the beauty and personality of the diamond. While evaluating the cut, we judge many factors, together with the gemstone's proportions and finish, and how they impact on the diamond's ability to produce the brilliance (the sparkle, the liveliness) and the fire (the beautiful rainbow colors that flare from within) that sets diamonds apart from all other gems.

Among all types of diamond cuts, a diamond cutting with the round brilliant cut is the most favorite shape. The former round brilliant-cut diamond has fifty eight facets, with twenty four of them on the bottom, thirty three on the top and a culet (the point at the bottom).The small in size round brilliant-cut diamonds are referred to as "full-cut" to make a incompatibility from "single-cut" diamonds that have only seventeen facets, or "Swiss-cut" with only thirty three facets. The "single-cut" and "Swiss-cut" diamonds have less life and brilliance than the full-cut stones, but with less facets they are easier and not so costly to cut. Nowadays, there are a lot of specialty cuts that have more than fifty-eight facets.

Overall, the round brilliant-cut diamonds boast greater brilliance than other shapes, but other shapes can also be very nice. Recently a lot of new shapes have appeared, with some of them compaRing very favorably to round stones for the total life and brilliance.

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